Ascorbic Acid | 50 lbs Carton

$212.63
(1 review) Write a Review
SKU:
AAC025
Weight:
55.12 LBS
Bulk Pricing

Below are the available bulk discount rates for each individual item when you purchase a certain amount

  • Buy 4 - 10 and pay only $168.56 each
  • Buy 11 - 29 and pay only $156.94 each
  • Buy 30 or above and pay only $113.13 each
Request a quote for multiple pallet quantities

To receive a bulk discount, enter the amount in the “Quantity” field and the price will automatically reflect these prices.

Ingredi Ascorbic Acid is manufactured and packaged by Northeast Pharmaceutical wholesale in a bulk 25 kilogram (50 pound) carton. 

Ascorbic Acid powder is more commonly know as Vitamin C. Bulk ascorbic acid is widely used in many fields such as food, beverage, breeding and forage additives.  Its main functions are reflected in the following aspects: Immune stimulation; Anti-allergy; Antioxidant; “Cement” for connective tissues; Wound healing; Teeth and gum health; Eye health. Vitamin C, takes part in many metabolism procedures in the human body, helps decrease brittleness of blood capillaries, and increase body resistance. Vitamin C is an acidulant, creating a sour taste in food and beverage products. 

Ascorbic Acid is also widely used in personal care products. Cosmetics benefit from it's ability to increase collagen production, aid tissue repair, and for the synthesis of neurotransmitters. It also acts as an antioxidant and plays a role in resistance to infections, and is used for the treatment and prevention of scurvy. Additionally, Ascorbic Acid is commonly found in hair care products such as shampoo and conditioners.

Specifications 

Ingredi Ascorbic Acid / Vitamin C produced by NGPG meets the requirements of European Pharmacopeia (EP), United States Pharmacopeia (USP) Food Chemicals Codex (FCC) and E300. It is certified by ISO9001. 

Characteristics 

Ingredi Ascorbic Acid / Vitamin C is a white monoclinic crystal system or crystalline powder. Melting point 190-192 C, odorless but tastes sour. Color turns light yellow after an extended amount of time in storage. The product is easily soluble in water, slightly soluble in ethanol, insoluble in chloroform and ether, and its water solution appears acidic. The pH value of the 5% water solution is 2.1-2.6 and the ratio rotation of the 10% (W/V) water solution is +20.5 -+21.5.

1 Uses Submitted

  • Baker

    Posted by Jordan on Dec 15th 2019

    Bakery

What Makes Wine Acidic?
Commercial and Home Canning Food Preservation Ingredients
What are Food Preservatives?

Product Data Sheet
Safety Data Sheet
Nutrition Data
GMO Free Statement
Allergen Statement
HALAL Certificates
Kosher Certificates
Certificates of Conformity
Continuing Guarantee
FDA Bioterrorism Preparedness
Manufacturer Statements
Manufacturing Process
HACCP Schedule