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Food, Fireworks & Flavor: July Holidays You’ll Eat Right Up
Ingredi on Jul 7th 2025

The party doesn’t need to stop after Independence Day! There are plenty of delicious food and …

Food Additives

5 National Food and Beverage Holidays to Celebrate this June
Ingredi on May 14th 2025

Jump into June with flavor and fun! From rotisserie chicken to tropical cocktails, we’ve picke…

chocolate ice cream emulsifier

5 National Food and Beverage Holidays to Celebrate this May
Ingredi on Apr 30th 2025

Make this May extra merry by indulging in a few delicious days of celebration! Whether you’re …

ascorbic acid

How to Make Your Own Sourdough Starter
Ingredi on Apr 28th 2025

Recently, it seems like everyone on social media is putting their own personal twist on traditional …

baking

5 National Food & Beverage Holidays to Celebrate this April
Ingredi on Apr 14th 2025

Spring has officially sprung – and so have a ton of food-related holidays in the month of Apri…

April Food

Types of Carrageenan
Ericka Gunther on Apr 9th 2025

Carrageenan is a natural gelling agent derived from red seaweed, widely utilized in industries rangi…

carrageenan applications

Hydrocolloids in Food: Methylcellulose (HPMC), Cellulose Gum & More
Sean Overstreet on Mar 18th 2025

This month (March 2025), Ingredi has added AnyAddy MC40H FCC and AnyAddy CN40H to accommodat…

AnyAddy CN40H

FDA’s Red 3 Ban Explained: What It Means & Alternatives
Sean Overstreet on Jan 17th 2025

Let’s Talk About the Color Red… After a long period of correlational in vitro…

artificial dye safety

Synthetic vs. Natural Malic Acid: What You Need to Know
Ericka Gunther on Jan 6th 2025

Malic acid is not just a name on a food label. It is the natural compound that makes apples tart and…

Beverage